Kin’d Menu

Minced chicken, string bean, bell pepper with spicy basil sauce

Minced pork, string bean, bell pepper with spicy basil sauce

Boneless duck served with bok choy, pickled ginger topped with house gravy sauce

Rice noodle, crispy duck, Chinese broccoli, bean sprout in herbal broth

Boneless duck, onion, bell pepper, carrot, basil in spicy sauce topped with crispy basil

Crispy Shrimp served with pineapple fried rice and sweet chili sauce

Steamed soy bean sprinkled with salt

Crispy mixed vegetables, vermicelli noodles with pineapple plum sauce

Golden-fried tofu with sweet chili sauce and crushed peanut

Steamed mixed vegetables dumpling with house soy sauce

Steamed chicken and shrimp dumpling with house soy sauce

Fried chicken and shrimp dumpling with sweet chili sauce

Steamed chicken and shrimp dumpling with peanut sauce

Thai puff pastry stuffed with chicken, onion, potato and curry powder with cucumber sauce

Crispy marinated shrimp wrapped and served with pineapple plum sauce

Crispy chive pancake with house soy sauce

Crispy marinated chicken wings with sweet chili sauce

Crispy wonton stuffed with crab meat, cream cheese with sweet chili sauce

Roti bread served with chicken massaman curry

Thai style fried shrimp served with spicy sriracha mayo sauce and mango chutney

Thai style fried calamari with sweet chili sauce and crushed peanut

Thai style fried soft shell crab served with spicy sriracha mayo sauce and avocado

Boneless Duck, Cucumber, Scallion, Mixed Green Wrapped in Roti Bread Served With Sweet Tamarind Sauce

Fresh romaine lettuce, tomato, cucumber, carrot, red onion, avocado with peanut dressing

Green papaya, carrot, cherry tomato, string bean and roasted peanut in chili lime dressing

Fresh mango, red onion, scallion, cherry tomato, avocado, cashew nut with chili lime dressing

Fried calamari, red onion, scallion, chili paste with chilli lime dressing

Fried shrimp, red onion, scallion, chili paste with chilli lime dressing

Vegetarian duck, red onion, scallion, cherry tomato, pineapple chunk, mango, cashew nut, chili paste with chilli lime dressing

Crispy duck, red onion, scallion, cherry tomato, pineapple chunk, mango, cashew nut, chili paste with chilli lime dressing

Traditional Thai fried rice with egg, onion, scallion, tomato and green pea

Spicy fried rice with egg, onion, bell pepper, carrot and basil

Fried rice with egg, onion, scallion, pineapple chunk, tomato, green pea and cashew nut

Medium Spicy Fried Rice with Egg, Onion, Scallion, Chinese Broccoli, Tomato

Medium spicy. Stir-fired with egg, red onion, bell pepper, tomato, mushroom, lemongrass, kaffir lime leaves, and crispy chilli

Spicy curry with string bean, bell pepper, bamboo and basil, coconut milk

Spicy curry with eggplant, string bean, bell pepper, bamboo, basil, coconut milk

Medium spicy curry with string bean, bell pepper, carrot, lime leaves, coconut milk

Medium spicy curry with string bean, carrot, broccoli and coconut milk

Medium spicy curry with onion, potato, carrot and coconut milk

Mild curry with onion, potato, avocado, peanut and coconut milk

Minced chicken or pork, string bean, bell pepper with spicy basil sauce

Fried rice with egg, onion, scallion and jumbo lump crab meat

Boneless duck served with bok choy, pickled ginger topped with house gravy sauce

Rice noodle, crispy duck, Chinese broccoli, bean sprout in herbal broth

Boneless duck, pineapple chunk, bell pepper, cherry tomato and basil in red curry

Boneless duck with steamed mixed vegetables in sweet tamarind sauce

Boneless duck, onion, bell pepper, carrot, basil in spicy sauce topped with crispy basil

Crispy Shrimp served with pineapple fried rice and sweet chili sauce

Grilled shrimp, bell pepper, string bean, carrot, avocado in panang curry

Crispy shrimp served with steamed vegetables topped with sweet tamarind sauce

Grilled salmon, onion, bell pepper, carrot, basil in spicy sauce

Grilled salmon, onion, scallion, bell pepper, carrot, mushroom, baby corn, celery, ginger with special ginger sauce

Grilled salmon, bell pepper, string bean, eggplant, basil with green curry

Grilled salmon served with mango salad

Grilled salmon topped on Thai fried rice, (shiitake mushrooms, onion, scallion, butter and egg) served with house special sauce

Crispy fried soft shell crab served with steamed mixed vegetables and topped with garlic sauce

Crispy fried soft shell crab served with steamed mixed vegetables and topped with spicy basil sauce

Crispy fried soft shell crab topped with mango salad (fresh mango, red onion, scallion, cherry tomato, avocado, cashew nut with chili lime dressing)

Vanilla or Green Tea

Sweet sticky rice paired with a scoop of ice cream, typically enveloped in a rich coconut sauce.

Top with raspberry sauce

Chocolate Mousse Cake served with choice of Vanilla or Green Tea ice cream.

Served with Vanilla or Green Tea

Served with Vanilla or Green Tea

Freshly squeezed mango juice, typically garnished with ripe mango chunks.

Freshly squeezed orange juice made from ripe oranges, delivering a natural and refreshing citrus flavor.

Freshly pressed cranberry juice, offering a balance of tart and sweet flavors typically found in cranberries.

Coconut juice: Sweet coconut juice with fresh coconut meat.

Sprite and grenadine syrup, garnished with a maraschino cherry.

Freshly squeezed lemon juice mixed with water and a touch of sweetness for a classic, refreshing taste.

Lychee pur√e blended with house-made lemonade, commonly garnished with lychee jelly.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Medium grain rice, organically grown, offering a nutty flavor and a firm texture.

Sweet glutinous rice topped with sesame seeds, paired with ripe mango slices.

Sticky rice cooked with coconut milk, typically includes slices of fresh mango and a sprinkle of sesame seeds.

A Thai-style flatbread, typically pan-fried to achieve a crispy texture, served with sweetened condensed milk.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

A fried egg atop seasoned ground meat, bell peppers, and mixed vegetables in a savory sauce.

Steamed tofu, gently cooked to preserve its natural texture, typically includes a light seasoning.

Soft, freshly steamed noodles, perfect for pairing or enjoying as a light main dish.

Tender chicken pieces, gently steamed to preserve their natural flavors.